Thanksgiving turkey cake

Happy Thanksgiving everyone!

Thanksgiving turkey cake with fondant carrots, peas, potatoes, and celery. The stuffing is more cake. The frills on the legs are sugar paper. The legs are rice krispie treats.

As the outside of cakes have changed, so have the inside. Gone are the dry white sponge cakes of the past. Now couples are choosing what they really love to eat. It could be chocolate fudge with caramel and butterfinger candy bars or Amaretto with Kaluha butter cream. Each tier can be a different flavor with any filling you can dream of.At Art Eats Bakery we make all of our cakes and icings from scratch and we only use the very best fresh ingredients. Even our fondant is scratch made and tastes great. It can be made in lots of flavors. Our cakes are all butter cakes and our butter cream is also made with fresh butter. We do all events including weddings, corporate, birthdays and showers. Art Eats Bakery, Greenville, SC http://www.arteatsbakery.com/ sales@arteats.comWe serve the entire Upstate area of South Carolina, Parts of Georgia and North Carolina

Advertisements

About arteatsbakery

Owner / decorator at Art Eats Bakery
This entry was posted in bakery, cake, fondant, wedding and tagged , , , , , , . Bookmark the permalink.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s